Brand: Que Pasa
Price: $5
These vegan tortilla chips are the perfect shape to be shareable and crave-able when they hang around with salsas and dips, which is a round-a-bout way of saying you’ll love them. We created Que Pasa because we wanted a chip that was real – just a few simple ingredients, minimally processed for an authentic and wholesome taste without feeling the greasy heaviness that comes from most other corn chips that are made from highly processed and refined corn flour. Keeping it real also means keeping it pure – so we use only the highest quality organic, non-GMO ingredients in all of our products. And because authenticity is everything, Que Pasa’s tortilla chips are made the traditional Mexican way – whole organic corn kernels ground between the hand-cut volcanic rock. Let your taste buds meet our new organic rounds. These vegan tortilla chips are made with the well-rounded goodness of crunchy corn. We created Que Pasa because we wanted to keep it real – just a few simple ingredients, minimally processed for a pure, authentic and wholesome taste of Mexico that you can enjoy without the greasy heaviness after. We embrace old-world tradition by grinding whole kernel organic corn into masa between volcanic lava stones to create authentic homestyle tortillas, made the same way for generations. These hearty tortillas, with authentic pieces of corn you can see, create our famously delicious yet sturdy chip that won’t break when dipping. Excellent for sharing with fellow food truck aficionados at parties or small gatherings and everything in between. They are the perfect size to be shareable and crave-able when they hang around with salsas and dips, which is a round-a-bout way of saying that you’ll love them. Packaged in a premium, thicker gauge Kraft paper bag that significantly reduces the amount of “crushed” chips.
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